A Guide to food selection, preparation and preservation / Nora Narvaez-Soriano.

By: Soriano, Nora Narvaez
Publisher: Manila, Philippines : Rex Book Store, [2012]Copyright date: �2010Edition: Second editionDescription: 197 pages ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9789712356452 (paperback)Subject(s): Food -- Handbooks, manuals, etc | Food preservation | Food preparationDDC classification: F 641.4 LOC classification: TX355 .N169 2010
Contents:
Part I, Introduction to food preparation -- Part II, Food preservation -- Part III, Selection, preparation and preservation of selected food groups.
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Item type Current location Home library Call number Status Date due Barcode Item holds
BOOK Filipiniana Section
Filipiniana Section
Filipiniana Section 		F 641.4 So68g 2010 (Browse shelf) Available F16683
BOOK Filipiniana Section
Filipiniana Section
Filipiniana Section 		F 641.4 So68g 2012 (Browse shelf) Available F17116
BOOK Filipiniana Section
Filipiniana Section
Filipiniana Section 		F 641.4 So68g 2012 (Browse shelf) Available F17117
Total holds: 0

Includes index.

Part I, Introduction to food preparation -- Part II, Food preservation -- Part III, Selection, preparation and preservation of selected food groups.

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