Nutrition / Paul Insel, Don Ross, Kimberley McMahon, Melissa Berstein.

Contributor(s): Insel, Paul M
Publisher: Burlington, MA : Jones & Bartlett Learning, [2014]Copyright date: copyright 2014Edition: fifth editionDescription: xxx, 779 pages : illustrations (color) ; 29 cmContent type: text Carrier type: volumeISBN: 978-1-4496-4924-1; 1-4496-4924-6Subject(s): Nutritional Physiological Phenomena | Food | Nutritional SciencesDDC classification: 612.3 LOC classification: QP141 | .N887 2014
Contents:
Food choices : nutrients and nourishment -- Nutrition guidelines and assessment -- Spotlight on complementary and alternative nutrition : functional foods and dietary supplements -- Digestion and absorption -- Carbohydrates -- Lipids -- Proteins and amino acids -- Alcohol -- Metabolism -- Energy balance, body composition, and weight management -- Spotlight on obesity -- Fat-soluble vitamins -- Water-soluble vitamins -- Water and major minerals -- Trace minerals -- Sports nutrition : eating for peak performance -- Spotlight on eating disorders -- Diet and health -- Life cycle : maternal and infant nutrition -- Life cycle : from childhood through adulthood -- Food safety and technology : microbial threats and genetic engineering -- World view of nutrition : the faces of global malnutrition.
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Item type Current location Home library Call number Copy number Status Date due Barcode Item holds
BOOK Health Sciences Library
Health Sciences Library
Health Sciences Library
QP141 .N887 2014 (Browse shelf) 1 Available H36776
Total holds: 0

Includes bibliographical references and index.

Food choices : nutrients and nourishment -- Nutrition guidelines and assessment -- Spotlight on complementary and alternative nutrition : functional foods and dietary supplements -- Digestion and absorption -- Carbohydrates -- Lipids -- Proteins and amino acids -- Alcohol -- Metabolism -- Energy balance, body composition, and weight management -- Spotlight on obesity -- Fat-soluble vitamins -- Water-soluble vitamins -- Water and major minerals -- Trace minerals -- Sports nutrition : eating for peak performance -- Spotlight on eating disorders -- Diet and health -- Life cycle : maternal and infant nutrition -- Life cycle : from childhood through adulthood -- Food safety and technology : microbial threats and genetic engineering -- World view of nutrition : the faces of global malnutrition.

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