Hospitality financial accounting / Jerry J. Weygandt ... [et al.].

By: Weygandt, Jerry J
Contributor(s): Weygandt, Jerry J
Publisher: Hoboken, NJ : John Wiley, [2005]Copyright date: copyright 2005Description: xxii, 482 p. : ill. 29 cmContent type: text Carrier type: volumeISBN: 0471270555Subject(s): Hospitality industry -- Accounting | Hospitality industry -- AccountingDDC classification: 657/.836 LOC classification: HF5686.H75 | H66 2005Summary: Presents a comprehensive manual that introduces accounting principles to students entering the hospitality industry and provides information on financial statements and balance sheets, hotel operations and organization, merchandising, inventories and cost calculations, and proprietorships.
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Circulation Section 		657.837 H794 2005 (Browse shelf) Available C34673
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Includes index.

Presents a comprehensive manual that introduces accounting principles to students entering the hospitality industry and provides information on financial statements and balance sheets, hotel operations and organization, merchandising, inventories and cost calculations, and proprietorships.

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